The Good Cider is family owned since it was established in 1918. Made with apples from their own Spanish Orchards, in Lerida Northern Spain, which now include UK cider varieties like Harry Masters. The ciders are made with 100% juice - and not fermented from glucose syrup. The cider is gluten free and vegan certified. The Lemon blend packs a power flavour punch while offering a real alternative to Mindful Drinkers in the cider category at 2.5% ABV and less than 1 Alcoholic Unit per bottle.